Peru Celebrates its Cuisine

Peruvian cooking boasts a unique fusion of Spanish, Chinese, Japanese, Italian, African, Andean, and native American influences. Read my story, reported from Lima, here.

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Roshanak Taghavi

ROSHANAK TAGHAVI ( روشنک تقوی ) is a journalist who has reported from New York, Cairo, Tehran, Lima, Mumbai, Dubai, New Delhi, Nagpur and Washington, D.C. She has written on economics, politics and culture.

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